Hiking mini stoves. DIY camping stove for a tent. Riding bicycles on sidewalks and pedestrian paths

Among huge variety heating equipment - a camp stove, which is also called a tourist stove. Such devices are used for cooking outdoors; you can use them in a suburban area, as well as during long trips by car. You can use whatever is at hand as fuel for such units: pine cones, brushwood and branches. With the help of such a device you can cook food and also keep warm.

Description of the tourist stove "Dymok"

Today, camp stoves are presented in stores in a wide variety. You can choose the most suitable model for yourself, which will have a certain set of functions and characteristics suitable for the relevant conditions. It is important before purchasing such a device to decide whether its dimensions are suitable for the trunk of a car if the stove is planned to be transported in this way.

The tourist stove “Dymok” has the following dimensions: 440 x 285 x 320 millimeters. The volume of the pot is four liters, which is quite enough to feed the whole family with lunch. The described camp stove should be used only in open areas; indoor use is strictly prohibited. It is important to use the design in conjunction with a spark arrestor and mounting feet. Combustible and lubricating materials such as kerosene or gasoline are not suitable as fuel. Fire safety will be ensured by installation on a fireproof base.

Stacking fuel in front of the firebox opening is prohibited, as is pouring unextinguished coals from the stove. During operation, a camp stove should be 0.5 meters away from combustible materials. On top of the structure you need to provide free space of three meters or more. The user must leave a distance of 1.5 meters in front of the door. Hooks will be needed to open the door or remove the lid. If surrounding objects or materials suddenly catch fire, you can use available materials to extinguish the fire, namely sand, water, and earth. If you travel by car, then you must have a fire extinguisher; it will be the most effective way to deal with a fire.

Types of camping stoves

If you need a mini camping stove, then you can consider the types of such equipment presented by modern manufacturers. For example, at a relatively low cost you can purchase a tourist folding stove of the Vlada brand. The device is intended for heating and cooking. You can use the structure while hunting, in the country, fishing or on a hike. The stove consists of a metal box, as well as a stand, which has an opening with a door for loading fuel. There is another hole with a pipe for attaching the chimney.

Transporting the stove is quite simple, since the supplier company has equipped the structure with a collapsible pipe that can be placed inside the product. These camping folding stoves are compact.

Another alternative model is “Economy”. The purpose of the design is the same, but the main advantages are the burning duration, which reaches ten hours. The time will depend on the fuel used. A spark arrester is built into the stove, which is indispensable when operating the structure in a tent. The flame arrester is also responsible for increasing efficiency, since the heat does not fly directly into the pipe. In addition, the spark arrester acts as a stiffening rib in the upper part, due to which the hob quickly heats up over the entire area.

The body is based on 0.8 mm stainless steel, which increases the service life of the structure. The oven is resistant to temperature and mechanical influences.

And for those who like to relax in nature, a camp stove for a tent will be indispensable. As an example, we can consider a small poshekhonka stove. It has the following dimensions: 22 x 22 x 33 centimeters. The weight of the set is equivalent to 3.5 kilograms, so the design can be easily taken even on a hiking trip. The kit includes five straight pipes, a pipe in the form of an elbow, a leg for a stand, a non-demountable body, a bag-cover and metal cutting for installation in a tent.

The structure is made of stainless steel. If you want to choose a larger oven, then you should pay attention to the average thirty-liter pot, which weighs five kilograms. Its dimensions are slightly larger: 25 x 25 centimeters. This long-burning device is intended for garages, greenhouses, cars and cottages. You can expect eight hours of smoldering time. In this case, you will only have to lay firewood once. An additional advantage is the possibility of cold and hot smoking.

Description of the Robinson rocket stove

The Robinson camping stove is a fairly popular device among fishermen, hunters and hiking enthusiasts. Using a small amount of dry wood, such a stove can boil water in just seven minutes, even at low temperatures environment. The design is multifunctional, as it can be used to fry fish, meat and reheat food. The stove does not produce soot and smoke, unlike gas burners; the flame does not go out when exposed to wind.

Ease of use

The marching one (that’s what “Robinson” is also called) is easy to assemble and disassemble; it is based on high-quality metal, which is coated with heat-resistant paint that provides protection from high temperatures. The heating element is conveniently located in the housing, the design is stable, and can be installed on any surface.

Description of the stove for a camp sauna: model “Big Housekeeper”

A stove for a camp sauna is a real godsend for some tourists. An excellent example is “Big Housekeeper” from the Invent Group company. This device costs slightly more than the analogues described above. The device is intended for cooking and heating. The structure can be installed in a bathhouse. The user does not have to fear that difficult conditions will quickly damage the oven. The manufacturer took care of this by using thick, high-quality steel as the base. Among other things, plates are installed at the corners at an angle of 45 degrees, which not only improves the intensity, but also long-lasting combustion.

During the combustion of wood, the coals move towards the center of the stove. The described addition acts as a stiffening rib for the side walls and bottom, preventing strong heating of the lower part. This helps improve fire safety. The dimensions are: 300 x 300 x 500 millimeters, while the weight is 13 kilograms. A similar traveling design would be an excellent solution. In this way, you will use the bathhouse and stove even far from home, and you will enjoy the comfort and coziness of nature.

Description of the camp wood chip stove

The weight of this multi-fuel stove is only about 500 grams and the dimensions are: 150 x 122 x 1 22 millimeters. The design is based on stainless steel, and the wall thickness is 1 millimeter. A camp stove can be used to quickly heat food or water. This design is the leader in compactness; it consists of 5 parts, and the thickness when disassembled is 5.2 millimeters. You can put fuel in a wide window, which has the following dimensions: 59 x 58 millimeters. The device can be heated with small branches, candle tablets, as well as fuel pellets and dry alcohol, which makes it easier to use the device when it is not possible to find dry branches.

Making a camp stove

The most simple option There will be a camp stove made from tin cans. Instead, you can use an iron mug, which should be tall enough. Several holes should be made in the bottom, which are necessary for traction. It is important that they coincide with the internal air movement channel. An alternative solution would be one large hole in the bottom. The jar is filled with wooden blocks, which should not extend beyond the edges. Afterwards, the element should be removed from the center, which will provide a channel for the passage of air. Paper or dry grass is placed there, which is then set on fire. A DIY camp stove can be made from other materials, but such a design is quite simple to make, its volume is approximately 500 milliliters, and it will burn for about half an hour. At the same time, the area will not be filled with smoke.

DIY folding oven

If you are not afraid to spend more time and effort on making a stove, then you will definitely be able to create a design that will last for many years. To do this, you will need a grinder, a file, bicycle knitting needles, a millimeter sheet of metal, a tape measure, an electric drill, pliers, and also, in order to make a folding stove, you can use iron sheets borrowed from the body of a gas stove or refrigerator. The side walls can be formed from the system unit of an old computer.

Work methodology

Elements of the future structure are marked on the sheet metal, after which they must be cut out using Holes are made in the future bottom, and then the edges are processed with a file to get rid of burrs. The side walls are connected to each other; piano hinges with rivets are perfect for this; in the end you should get a kind of box. Along the perimeter of the bottom and on the lower edges of the side walls, it is necessary to provide special ears, which should be bent in one direction.

A part is placed under the box, which will protrude at the bottom; the ears of the two elements are combined on each side and form a tube; pins from the knitting needles should be installed in it. This trick will make the oven stable. Additional protrusions are made on the grate and installed in the hole. There is another hole in the side, which is necessary for loading fuel. Cutouts in the upper part of the box will increase traction; they can be used for laying skewers.

Simple solution: stove from a saucepan

Those craftsmen who do not want to spend a lot of money on making a stove quite often use pans as a base. In this case, the device will have two layers, for which you need to prepare containers of different sizes, one must fit into the other. An opening and holes in the bottom are cut out in the side wall of the outer one. The opening should be at the bottom, its shape should be rectangular. At this point we can assume that the budget camping stove is ready. To improve traction when using the stove, it should be placed on stones to create space underneath.

When relaxing in nature, sooner or later you will need a fire - to heat canned food, cook porridge or boil tea. Of course, you can light an open fire, but sometimes the lack of forest or rain does not allow this. A camp stove, made with your own hands and delivered with the same hands, comes to the rescue! We will talk about how to make such a structure in today’s article.

What are camping stoves for?

A camp stove is an effective “substitute” for a fire. But, unlike the same fire, it requires very little fuel. These could be:

1. dry branches;
2. tree bark, chips, cones;
3. reed;
4. coals left over from an old fire.

Pay attention! The ratio of heat generated to fuel loaded in a camp stove is several times higher than in a campfire. In other words, with the same volume of fuel, the amount of heat is not the same.

It turns out that, having the same amount of firewood, you can cook dinner on the stove, but, alas, you won’t be able to do this on a fire. Thanks to domestic craftsmen, today there are quite a lot various modifications hiking structures. Conventionally, they are all divided into single- and double-walled. You can them:

1. build at a resting place, using available materials;
2. make ahead using an old pan, tin cans, sheet metal, etc.

At the same time, the camp stove itself should consume minimal amounts of fuel, be small-sized, light, convenient, and also heat the dishes, not the surrounding air.

Video - Camping stove. Detailed review

Design features and its advantages

As we found out, a camp stove is extremely useful device, which is difficult to do without when fishing or just relaxing outside the city. If we talk about standard stoves with grates, they require large volumes of firewood due to good draft. In short, the fuel burns quickly.

But in structures without a bottom, where the firewood lies directly on the ground, combustion slows down, the coals smolder for a long time, and after loading a new portion, flare-up occurs instantly. But the draft in this case is poor, and heat is practically not accumulated.

In hiking designs with stands, traction is maximum. If the dish you plan to cook should be cooked over low heat, then the stove should simply be placed on the ground, thereby blocking the grate. In this case, the supply of oxygen deteriorates, combustion slows down, and the time, accordingly, is extended. But regardless of the design, all stoves of this type have significant advantages, including:

1. efficiency;
2. versatility and independence from weather conditions;
3. efficiency;
4. compactness;
5. long burning without smoke formation;
6. ease of use and transportation;
7. power adjustment;
8. safety;
9. performance.

We also add that due to the fact that the wood burns from the inside, the stove body does not heat up much. You can even hold it in your hands for a while, since wood effectively insulates heat. But, of course, you always need to be careful when working with open fire!

Option #1. Miniature stove made from a tin can

The most primitive single-wall option is a DIY camp stove made from a tin can. In the process of creating it, you will need an ordinary tin can or an iron mug, but always of a minimum size (about the size of a tall glass). In the future, you will have to perform such actions.

Step 1. First, make a couple of holes in the bottom of a mug or jar to create draft (they will serve as sources for supplying air into the body). It is important that these holes coincide with the internal air flow channel. There is another option - to make one large hole in the bottom, but in this case the coals may fall out.

Step 2. Then fill the jar with small (about the thickness of a finger) wooden lumps so that they do not extend beyond the edges of the jar. The stacking of firewood should be strictly vertical (something like an “Indian candle”).

Step 3. After this, remove the block from the body, which is located in the center - this will provide a channel for the passage of air.

Step 4. Place paper or dry grass into the formed channel and set it on fire.

Step 5. This design, the volume of which will be approximately 500 ml, will burn for about 25 minutes, which is more than enough to cook anything “on a quick fix" The area will not be filled with smoke!

Step 6. Of course, if many people take part in the hike, then the jar should be larger - at least one or two liters. But in this case, to obtain stable combustion, thicker firewood must be used, and in larger quantities.

The flame “produced” using this design will burn for about 60 minutes. This is enough to properly boil potatoes and fry shish kebab on smoldering coals. This is just one of the manufacturing options. Now let's move on to the next one.

Read also how to make a stove yourself

Option #2. Making a stove from pots

If you plan to make a two-layer oven, you can use stainless steel pans, which are also called tanks with lids (they are quite cheap). This design is perfect for a hike, as it is budget-friendly and easy to implement. The costs for it are practically zero, it will effectively replace a fire, and the fuel for its operation can be found in any forest.

From a constructive point of view, a two-layer oven is two pans of different sizes inserted into each other. An opening of approximately ? height in order to load fuel. But at the bottom there are parallel grate slots with rotating bridges or ordinary holes.

A stand is placed on this grate. Then the stand is loaded with firewood, and a second smaller container is placed on top of all this - it will be heated by the flame. The second pan will be surrounded by fire and hot walls larger capacity, due to which fuel consumption is minimized and generated heat is saved.

Pay attention! The bow for the pot must be made in the form of a separate removable element.

The described design of a camping stove is extremely simple, and therefore is compact and portable. You can easily pick it up along with the burning wood and move it to another place (if, for example, it starts to rain and the fire needs to be moved under a canopy).

Option #3. DIY folding camp stove

A very effective design, the manufacture of which, however, requires more time and effort, as well as preliminary preparation. First you need to acquire the following consumables and equipment:

1. roulette;
2. Bulgarian;
3. electric drill, as well as a set of drills for it;
4. file;
5. pliers;
6. bicycle spokes;
7. piano hinges;
8. sheet of metal 1 millimeter thick.

We also note that in order to make a folding stove, you can use:

1. iron sheets from the body of an old gas stove or refrigerator;
2. side walls from an old computer system unit (these options can replace sheet steel).

Pay attention! When starting to create a folding camp stove, be sure to familiarize yourself with its sketch, and also create templates for the planned structural elements based on it.

During the work, you will need to perform the following algorithm of actions.

Step 1. First, mark all structural elements on sheet metal using prepared templates, then cut out these elements using a grinder.

Step 2. Make holes in the piece that will be used to arrange the bottom.

Step 3. Then file the edges of the holes to remove any burrs.

Step 4. Connect the side walls of the structure together using piano hinges with rivets. As a result, you should get a kind of box.

Step 5. Along the entire perimeter of the bottom, as well as on the lower edges of the side walls, special “ears” bent in one direction must be provided in advance.

Step 6. An element is placed under the formed box, which will serve as the bottom, while the “ears” of the two elements will align on each side and form a tube. Pins made from knitting needles must be inserted into this tube. This little trick allows you to make the stove more stable in its operating state. In addition, if necessary, the structure can be easily disassembled for transportation or storage.

Step 7 On the grate, make additional projections installed in the holes that are cut on the sides.

Step 8 There will also be another hole in the sidewall through which fuel will be loaded.

Step 9 The cutouts made in the top of the box not only enhance traction - they can also be used to place skewers.

Option number 4. Construction of several tin cans

First you need to prepare three canning jars (two smaller and one larger). After that, take these tools:

1. metal scissors;
2. asbestos;
3. marker.

Follow these steps:

Step 1. Make preparations. Take a large jar, step back about 20 centimeters from the bottom, place a smaller jar there and circle it with a marker. An even circle should form.

Step 2. Cut a hole in this circle, make sure that the jar fits into it, but with difficulty.

Step 3. Make a similar hole in a smaller jar. Place the smaller one in the larger one.

Step 4. Make parallel cuts of approximately 2-3 centimeters on one side of the jar.

Step 5. Take a lid from a large jar and make a hole in it for a small one. Sand the cuts.

Step 6. Make vertical slits about 1.5-2 centimeters on the wall of the jar.

Step 7 Fill the voids between the cans with asbestos, then close the lid and bend the metal.

Step 8 Take a piece of tin and make a shelf for firewood out of it, secure it.

Step 9 Now just attach a handle to make it convenient to carry the structure. That’s it, your DIY camp stove is ready! You can paint it.

Video - Making a camp stove

As a conclusion

When planning an outdoor recreation, all household items must be provided in advance. Of course, a camp stove can be purchased at any specialized store, but it is much more pleasant to make it yourself. After all, this will give you the opportunity to save money and realize your fantasies, and have a great time in the fresh air. Good luck with your work!

During a long hike, there is often not enough hot food. Of course, a fire can be lit anywhere, but not everyone will agree to this - a fire sometimes either becomes a source of fire or does not flare up due to the rain that has just ended. Not everyone wants to carry a gas burner with a cylinder for cooking, which means a home-made stove that uses the same wood will do.

Advantages and disadvantages

To light a mini-stove, you don’t need a large armful of large firewood - anything from reeds to wood chips and the resinous bark of dead coniferous trees will do. The heat from such a stove is used as efficiently as possible - the effect is comparable to a gas burner and even an electric stove.

Coals that have not completely burned out in the previous fire will also be suitable for maintaining a fire: as long as the pieces of wood have not turned into ash, they are still suitable for generating heat. Cooking food over a fire will require at least several times high costs tree. That is, with the amount of firewood needed for one fire, you can easily feed 10 people with hot food using a wood chip stove.

The main requirement is that the stove heats the container with the food being cooked, and not the air around it, which cannot be said about an open fire.

Types of camping stoves

Based on the number of walls, stoves are divided into single- and double-walled.

The stove structure is assembled at the resting place either from scrap materials, or a saucepan, a large can of canned food, sheets of old (possibly rusty) metal, for example, from under the roof, etc. are used in advance. Being easy to manufacture, such a stove is rightfully considered truly touristic.

How should a wood chipper work?

In order for the coals to smolder for a long time and emit heat, the structure without a bottom is located on the ground. In this case, the heat does not dissipate in the surrounding space, but remains mainly in the smoldering coals, while the air draft is reduced to a minimum, preventing the closed fire from going out; When adding new wood, the fire will burn quickly.

If the design of the stove includes a lining under the bottom, the draft increases so much that cooking, which requires an hour or more, is disrupted and the wood quickly burns out. It is necessary to remove the bottom from the stove in advance, and place the structure of the walls on the ground. Nevertheless, such a stove uses fuel economically, is not subject to weather influences, takes up very little space, and produces almost no smoke (while the coals are smoldering). The stove is easy to carry (easily unfolds).

It is possible that the wood, not yet fully ignited, insulates heat well, which is why the walls do not have time to overheat; they can even be carried with bare hands. This does not eliminate the need for caution when handling fire.

Design options

The drawing of such a product is very simple. Follow these steps to make a camp stove from a tin can.

1. Make small holes in the bottom of the jar. The jar itself should be the height of a glass (for example, a can of canned peas or condensed milk).
2. Place pieces of twigs, bark, etc. (each as thick as a finger) vertically, as in an Indian candle. Pull out the piece of wood located in the center - this will give way to the air draft.
3. Insert paper or an armful of dry grass into the vacant space and set it on fire.

The fire will flare up, and such a “can fire” will burn for 20-25 minutes. This is enough to brew tea, heat canned food, cook soup or noodles from a pack, or even make a small portion of porridge. There will be almost no smoke.

If at least several people go on a hike, then it is recommended to use a can, for example, of paint or even a metal bucket of 2-3 liters. The overall power of such a “can fire” will be no less than an hour of burning, and you can cook a full-fledged homemade soup from the chicken purchased the day before.

Double-layer tank construction

Stainless steel pans (one slightly smaller than the other) are inexpensive and can be found at any hardware store. The entire structure does not fade - unlike ordinary steel, scale does not form on it, it will work without problems for several years, even with three times daily use.

To make a two-layer oven, do the following.

1. Cut a slot in the larger pan so that firewood can be inserted without problems.
2. Punch small holes in the same pan to create draft.
3. Place a smaller pan in a larger one - it will be heated by the pan in which the wood is burning. You can add ingredients for hot meals into a smaller pan.
4. At the same time, the heat consumption is even more efficient - not only the bottom of the smaller pan is heated, but also the entire side of it.

The advantage of such a stove is that it can be easily moved under the canopy of a tent (for example, into a vestibule) - this will make it possible to protect the stove and the food being prepared from a sudden rain.

Folding stove on hinges

In addition to the hinges themselves and sheet steel (from an old refrigerator, the side of an unused system unit case, trimming roofing iron, etc.), you will need tools and consumables: drill and drill bits, grinder and disc for it, screwdriver and “bits” for it, measuring tape, file, pliers, bicycle spokes.

The step-by-step instructions look like this.

1. Based on the design sketch, mark and cut out the steel sheets using a grinder.
2. Drill small holes in the wall that serves as the bottom, smoothing the resulting burrs with a file.
3. Attach the loops to the sides of the structure and connect them into a diamond shape.
4. Slide a bottom under the walls fastened together, in which the edges are previously bent towards the other edges at the bottom of the walls. These grooves form something like a metal capillary into which the spokes are inserted, which will allow the stove to be given the required rigidity when ready for use. If necessary, the knitting needles can be easily removed, and the stove can be transported or stored.
5. Cut an opening on one of the sides into which new firewood is placed.
6. You can start cooking on such a stove - being square and at the same time representing a transformer (it is foldable, the walls are a rhombus, and not just a square), it will also serve as a barbecue.

Bake from several tin cans

You will need:

• 3 cans, two of them are smaller and one is large;
• metal scissors and asbestos.

Take the necessary actions.

1. Place a smaller one on the large jar at a distance of 20 cm from the bottom and trace it with a pencil or marker, thus forming an even circular line.
2. Cut a hole along this line, and the smaller jar will fit into it with noticeable effort.
3. Cut 2-3 cm slits on one side of the jar.
4. Cut a hole in the lid of a large jar for a small one, and remove any burrs.
5. Make vertical slits of 1.5-2 cm in the wall of the smaller jar.
6. Fill the empty space between the jars with asbestos, then close the lid and connect the edges by bending them.
7. Make a firewood stand from a piece of tin and fix it.
8. Attach a carrying handle to the entire structure.

The resulting design will be very economical in fuel consumption, and the heat will not overheat its outer walls. Painting of the stove is allowed.

Bond's stove differs from the usual one, made of three cans, by the presence of accelerated pressurization - instead of a shelf for firewood, a fan with batteries is placed in the firebox, and firewood is placed on top.

Rocket stove

For a homemade rocket stove, you will need a helium cylinder or other compressed/liquefied aerosol. The following steps need to be taken.

1. Release all the gas from the cylinder.
2. Cut off the top of the cylinder and cut out the side opening. The more firewood is laid, the wider the hole required.
3. Make an additional slot in the profile pipe for more reliable contact with the cylinder itself.
4. Ensure unobstructed draft by drilling additional holes in the cylinder.
5. Attach retaining legs to the bottom of the cylinder to prevent the stove from collapsing during cooking.
6. Attach a sheet of metal with a hole or a grate from some device, or an old tray to the top of the cylinder - this will allow you to place larger metal mugs and pans on the stove, which significantly expands the use of such a stove.

The rocket stove is ready for use; it will consume no more wood than a wood chipper.

A type of rocket stove is a stove made from an old thermos - outwardly, the second resembles the first, but does not allow the heat from the flame to escape outside. The inner container of the thermos must be metal: neither glass nor plastic will withstand fire.

When going on a hike or a short trip, it is important to provide for the possibility of heating in an open space. To do this, you need to purchase a stove in advance. Great option there will be a wood-burning camp stove. They are compact and provide high efficiency.

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Peculiarities

The design of a wood-burning stove for a tent is simple:

• Body (not always).
• Fuel container – combustion chamber (for chopped firewood or pressed sawdust)
• Grate.
• Chimney (not available on all models).
• Blowing

The dimensions and design parameters can be different - it all depends on the needs and desires of the person, as well as on the functions that the stove must perform. Complex design features No.

The simplest camping stoves do not have a blower (assembled from mugs or pans). In some, you can place a grill/container on the existing elements to heat food or water.

Advantages and Disadvantages

Any camping wood stove, regardless of model or cost, has a number of advantages and disadvantages. They must be taken into account in order to purchase a design that meets the specified parameters and human expectations.

Advantages:

• Compactness.
• Ease.
• Availability for self-assembly and installation (minimum number of structural elements).
• Works on all types of wood fuel.

Additional general benefits:

• They are economical (they do not require a lot of firewood to generate a large amount of heat).
• Do not depend on environmental conditions (the combustion process is always smooth and stable, independent of weather conditions).
• Possibility of installation both outdoors and inside the tent.
• Simplicity and accessibility of installation and use.
• Availability in model line small units - mini-ovens.
• They are easy to transport.
• Low cost of components.
• Smoke and soot are completely absent.
• You can easily adjust the strength of the fire.
• The design is absolutely safe to use.
• All options have a high performance indicator (efficiency not lower than 70%).

Also, slight heating of the case (if any) allows you to avoid burns when it becomes necessary to move the device or touch it.

Flaws:

• Firewood burns out quickly (a small amount of heat is released).
• Not all heating devices are suitable for heating food or water.
• It is recommended to use dry firewood to avoid the appearance of smoke or soot (this is important if the heating will be installed directly in the tent).

Additionally, you need to remember: the service life of some models is short. They can fail after 1-2 seasons, especially if low-quality materials (thin iron) were used.

How to choose?

Convenient camping wood-burning stoves combine two important indicators:

• ease;
• practicality in use.

Compact – important element for equipment on a hike.

Any of the selected models can be:

• assemble/disassemble independently/together;
• put it in your backpack/car.

Camping/tourist wood burning stoves for tents to be installed inside must be selected with special attention to the details. The main tips come down to understanding what functions the oven should perform. Features taken into account:

• If only heating is intended, then you need to take into account the area of ​​the tent - for a small structure you will need a compact stove (a mini version can be used), since it will not smoke or smoke inside, and the heat generated will be enough for comfort in any weather.
• If the tent has a window, you can choose the option with a chimney. To cook food, the oven must have a grate on which you can place food or a container.

Dimensions are also taken into account. In an open space, they can be anything from small to a unit that can heat several tents at once if pipes are installed in them.

Models

In order to be able to choose the optimal stove for use on a hike, you should familiarize yourself with information about the 6 most popular models (they different sizes, so there will be plenty to choose from):

Model	Characteristic	Size	Price (RUB)
Frontier Stove	Tourist, universal, solid fuel (firewood, wood chips, branches), folding.	300x300x500 mm	from 15000
BioLite CookStove	Portable heating system with the ability to cook and reheat food. The set includes a portable grill and a water container. Fuel - wood chips, branches	210x114x114 mm	from 10000
Grillux Brazier stove for cauldron	Designed for cooking and heating. Works outdoors in any weather	466Х466Х675 mm	from 5900
BioLite BaseCamp	It is possible to connect a battery to charge mobile equipment	336x336x381 mm (folded), 336x787x584 mm (in working condition).	from 28000
BOYSCOUT	Intended exclusively for heating. Works on any type of solid fuel	115Х95Х70 mm	from 250
Doublet 1 INOX	An excellent multifunctional stove. Suitable for heating a tent, as well as for cooking	345x500x315 mm	from 6000

The choice of manufacturer and model depends on financial capabilities and the functions performed by the device.

The process of preparing for work is simple. Key points to consider:

• it is prohibited to lay out or store wood fuel directly in front of the firebox opening to avoid a fire;
• Coals from the combustion chamber must be removed carefully (not in a tent), they should not burn or smolder.

The oven in working condition should be:

• away from flammable materials, the recommended distance is at least 0.5 meters;
• There should be free space above the stove.

If large models are used, then it must be taken into account that there should be a distance of 1.5 meters in front of the door. Some models have special hooks. They will be needed when you need to open the lid/door.

Used:

• dry/natural moisture firewood (chopped/small logs);
• branches;
• cones (dry);
• compressed wood waste;
• wood chips

Some heating systems designed for the use of small cones.

Attention! In the event of a sudden fire in the stove, the space next to it can be used to extinguish not only water, but also sand and earth. The ideal option is a fire extinguisher (available if traveling by car)

Conclusion

A modern wood-burning stove in a tent is a source of comfort, but also an element that requires special attention. Most models are simple and easy to use and safe, but we should not forget about basic safety precautions so that the hike brings only joy and positive emotions.

Before the first use, it is necessary to study the instructions in detail, since the models differ from each other in the functions they perform and the elements used for operation.